Stainless Steel Electric Fondue Pot with Temperature Control

£29.99

Bring guests together in a fun and stylish way to serve hors d’oeuvres, entrĂ©es and desserts. Make delectable cheese dips for bits of bread and fruit or try decadent chocolate dessert fondues. Creatively and communally dip fruits, pretzels, breads and more in a variety of fondue recipes. The color coded forks make it easy for guests to serve themselves. The unit features an adjustable temperature control, 6 color-coded fondue forks and support ring.

Free shipping on orders over $50!

  • Check Mark Satisfaction Guaranteed
  • Check Mark No Hassle Refunds
  • Check Mark Secure Payments
GUARANTEED SAFE CHECKOUT
  • Visa Card
  • MasterCard
  • American Express
  • Discover Card
  • PayPal
  • 6-Cup capacity – Make up to 1.5 quarts (3 pounds) of your favorite fondue for birthdays, pool parties or any special event to share with friends and family. Cord length : 38 Inches
  • Fondue party – Make any get together special. Dip fruit, vegetables, breads, pretzels, chicken wings, ribs, and more into a variety of fondue sauces. Try Buffalo sauce, barbecue sauce, ranch, chocolate, cheese, dipping broths and more.
  • Temperature control – Keep fondues at the ideal temperature by adjusting the blue-lit temperature control dial.
  • Cool-touch handles – Use the cool-touch side handles for safe and easy handling while moving the removable pot.
  • 6 color-coded forks – Allow guests to serve themselves decadent chocolate fondue, delectable cheese dips and more with the included 6 color-coded forks. Notches in the rim hold each fork in place.
  • Durable construction – High quality Stainless Steel construction makes this a sleek and durable tabletop unit fit for any party centerpiece. Detachable parts are dishwasher safe for easy cleaning.
  • Included components: Fondue pot, color coded forks (6)

Reviews

There are no reviews yet.

Be the first to review “Stainless Steel Electric Fondue Pot with Temperature Control”

Your email address will not be published. Required fields are marked *